Thursday 25 December 2014

Garlic and Green Chilly chutney

Request from Samaa for lehsan mirch chutney.



Ingredients:

Garlic pods: 2 peeled
Green chillies: 10 to 15
Salt to taste
Lemon or lime: 1
Dried whole red chilly: 6 to 7

Directions:

  1. Crush the above in a food processor or using a mortar and pestle.
  2. Season with salt add lemon juice and serve.
  3. Can be refrigerated for a couple of weeks.

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